This Homemade Oven Baked Bagel Chips Recipe is the perfect homemade snack. I used the oven, but if you have an air fryer, this works amazingly well there. Simply adjust your setting to about 10 minutes at 400 degrees if you do choose to use the air fryer. Season simply with garlic powder or give them a sprinkle of Everything Bagel seasoning blend. Let me show you how easy it is to make these.
Ingredients needed to make this recipe
To make this recipe, you will need the following ingredients:
- Plain Bagels, sliced thin
- Extra Virgin Olive Oil
- Garlic Powder or your favorite seasonings
- I used a bit of Everything Bagel Seasoning Blend from Trader Joe’s
How to make Homemade Oven Baked Bagel Chips Recipe
The first step is to slice the bagels very thing. Mine already came sliced in half and I took each and cut them lengthwise. So you should have two large half moon shapes. From there, I sliced each in half for thin “chips”.
Toss or drizzle the bagel chips with olive oil and sprinkle on your seasonings. I actually found that drizzling was a more efficient way of accomplishing this.
Bake at 400 degrees until golden and crisp, about 10-12 minutes depending on your oven.
Allow the bagel chips to come to room temperature at which point, you can store them in an airtight container for up to one week (but I doubt they’ll last that long). These are such a fun little snack, I hope you give them a try.
Did you make my Homemade Oven Baked Bagel Chips Recipe? Leave a comment below and let me know what you thought.
Homemade Oven Baked Bagel Chips Recipe
Ingredients
- 1 Plain Bagel split and sliced into thin “chips”
- Olive Oil or Olive Oil Spray
- Garlic Powder
- Everything Bagel Seasoning Blend
Instructions
- Slice the bagel in half vertically so you have two half moon shapes.
- Place the sliced ends on the cutting board and cut the bagels horizontally into thin slices. You should get at least 8 slices per bagel.
- Place the thin sliced bagels on your sheet pan and either drizzle with olive oil or spray with olive oil spray. If you have the spray, it’s a lot easier to coat the chips. Season with garlic powder or the Everything Bagel Seasoning.
- Bake at 400°F for 5-10 minutes or until golden and crisp.
- Allow to cool to room temperature and store in an airtight container for up to one week.
