12ozBottle of Vegan Beeruse non-alcoholic if you'd prefer
Ice Cubes, Celery Stalks and Olivesfor garnish
Instructions
To prepare the glasses, simply rub the rim of the glass with a lime wedge.
Immediately dip the glass into celery salt. I like to use a flat plate.
Combine the tomato and lime juice with the celery salt. Add the Worcestershire and hot sauce. Mix well to combine and adjust seasoning/hot sauce to taste.
Add ice to the prepared glasses, dividing the juice between them. Top off with the beer and garnish with celery, olive skewers, lime wedges, etc.