Type and press Enter.

WHOLE GRAINS

Adzuki Beans


Appearance: small, reddish brown
Flavor: nutty, sweet
Culinary: often used in Asian cuisine; particularly popular in Japanese cooking for confections
Cooking Time: 3/4 to 1 hour

Baby Lima

Black Bean
Black-eyed Peas
Cranberry
Dark Red Kidney
Garbanzo (Chickpea)
Great Northern
Large Lima
Light Red Kidney
Navy
Pink
Pinto
Small Red

""